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Product Name Ovalbumin Chinese Name 鸡卵白蛋白/卵清蛋白抗体 Alias Ovalbumin; Allergen Gal d 2; CAP 2; CAP2; Cytoplasmic antiproteinase 2; Egg albumin; Gal d II; Hen egg white; PI8; Plakalbumin; Protease inhibitor 8; Serpin B8; serpin peptidase inhibitor clade B member 8; SERPINB14; SERPINB8. literatures Specific References (1) | SL0283R has been referenced in 1 publications.[IF=4.493] Gong Zheng. et al. Calreticulin as an Adjuvant In Vivo to Promote Dendritic Cell Maturation and Enhance Antigen-Specific T Lymphocyte Responses against Melanoma. J IMMUNOL RES. 2022;2022:8802004 WB ; Escherichia coli.Research Area Cell biology immunology Immunogen Species Rabbit Clonality Polyclonal React Species Chicken, Applications WB=1:5000-20000 ELISA=1:5000-100000
not yet tested in other applications.
optimal dilutions/concentrations should be determined by the end user.Theoretical molecular weight 43kDa Cellular localization Secretory protein Form Liquid Concentration 1mg/ml immunogen Ovalbumin [hen egg white] Lsotype IgG Purification affinity purified by Protein A Buffer Solution 0.01M TBS(pH7.4) with 1% BSA, 0.03% Proclin300 and 50% Glycerol. Storage Shipped at 4℃. Store at -20 °C for one year. Avoid repeated freeze/thaw cycles. Attention This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications. PubMed PubMed Product Detail Chicken Ovalbumin is the major protein in the "white" of the egg (and a favorite antigen in immunological research). Egg white contains a variety of proteins including ovalbumin, conalbumin, ovomucoid and lysozyme. It belongs to the serpin family and the Ov serpin subfamily. Ovalbumin can cause an allergic reaction in humans.
Ovalbumin has been implicated in the development of the egg shell. Immunohistochemistry revealed that ovalbumin is found only in the mammillary bodies of decalcified shell, and is not distributed throughout the shell matrix. These results indicate that ovalbumin is present during the initial phase of shell formation and becomes incorporated into the protein matrix of the mammillary bodies. However, it is not yet clear whether ovalbumin at this site plays a specific role in shell mineralisation.
Function:
Storage protein of egg white. Lack protease inhibitory activity.
Subcellular Location:
Secreted.
Tissue Specificity:
Major protein of egg white.
Post-translational modifications:
The signal sequence is not cleaved. The functional signal for membrane translocation of ovalbumin becomes accessible when the nascent chain is 50 to 60 residues long. The hydrophobic sequence which lies between residues 27 and 43 folds back on the preceding residues to form an amphipathic hairpin structure which is the signal element recognized by the membrane.
Similarity:
Belongs to the serpin family. Ov-serpin subfamily.
SWISS:
P02769
Gene ID:
280717
Database links:Entrez Gene: 396058 Chicken
SwissProt: P01012 Chicken
Unigene: 117109 Chicken
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