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β-Glucosidase from almonds
β-Glucosidase from almonds
β-葡萄糖苷酶 β-D-glucoside glucose hydraulidus; β-glycosidase; fibroblase; dragon glycogenase; bitter almondosidase
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Chinese Name β-葡萄糖苷酶
ALIAS β-D-glucoside glucose hydraulidus; β-glycosidase; fibroblase; dragon glycogenase; bitter almondosidase
Appearance White to light yellow powder
Solubility 1 mg/mL in water

 

β-GC (EC 3.2.1.21) exists in animals, plants, microorganisms and culture cells, catalyzed β-glycoside bonds hydrolysis, and has a variety of physiological effects: in the glycated effect of cellulose, β-GC is responsible for further hydrolysis fiberGlipper and cellulose oligosaccharides produce glucose; β-GC hydrolyzed oxyne aroma prerequisite, which makes the glycoside bonds in a free state.As a result, β-GC can hydrolyze the black cherryin in the plant and release HCN to prevent insects from eating.

β-GC decomposition pair-nitrate benzene-D-pyraogoscosidoside is generated-nitro-nitrate phenol, the latter has a maximum absorption peak at 400nm.-Gc activity.

Remarks : Product information may be optimized and upgraded.Please refer to the actual label information.

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