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Product Name Vibrio Parahemolyticus Polar flagellin B/D Chinese Name 副溶血性弧菌菌体鞭毛蛋白抗体 Alias FLAB_VIBPA; Vibrio Parahemolyticus Polar flagellin B/D; flaB. literatures Specific References (3) | SL8876R has been referenced in 3 publications.[IF=4.581] Xue Yu. et al. The flagellin of Vibrio parahaemolyticus induces the inflammatory response of Tetraodon nigroviridis through TLR5M. Fish Shellfish Immun. 2021 Nov;: WB ; Fish.[IF=4.242] Xue Yu. et al. Vibrio parahaemolyticus flagellin F (FlaF) induces the inflammatory response of the Tetraodon nigroviridis through the TLR5M. Aquaculture. 2022 Jun;555:738140 WB ; Bacteria.[IF=3.185] He L et al. Vibrio parahaemolyticus flagellin induces cytokines expression via toll-like receptor 5 pathway in orange-spotted grouper, Epinephelus coioides. Fish Shellfish Immunol. 2019 Apr;87:573-581. WB ; Vibrio parahaemolyticus.Research Area Bacteria and viruses Immunogen Species Rabbit Clonality Polyclonal Applications WB=1:500-2000 ELISA=1:5000-10000 IHC-P=1:100-500 IHC-F=1:100-500 ICC=1:100-500 IF=1:100-500 (Paraffin sections need antigen repair)
not yet tested in other applications.
optimal dilutions/concentrations should be determined by the end user.Theoretical molecular weight 40kDa Form Liquid Concentration 1mg/ml immunogen KLH conjugated synthetic peptide derived from Vibrio Parahemolyticus Polar flagellin B/D: 151-250/378 Lsotype IgG Purification affinity purified by Protein A Buffer Solution 0.01M TBS(pH7.4) with 1% BSA, 0.03% Proclin300 and 50% Glycerol. Storage Shipped at 4℃. Store at -20 °C for one year. Avoid repeated freeze/thaw cycles. Attention This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications. PubMed PubMed Product Detail 副溶血性弧菌(Vibrio Parahemolyticus,VP)是一种嗜盐性细菌。副溶血性弧菌食物中毒,是进食含有该菌的食物所致,主要来自海产品,如墨鱼、海鱼、海虾、海蟹、海蜇,以及含盐分较高的腌制食品,如咸菜、腌肉等。本菌存活能力强,在抹布和砧板上能生存1个月以上,海水中可存活47天。临床上以急性起病、腹痛、呕吐、腹泻及水样便为主要症状。本病多在夏秋季发生于沿海地区,常造成集体发病。
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