Chinese Name	酪氨酸酶
ALIAS	Treasurra enzymes, crisy amino acid enzymes; polyphenol oxidase; catechol oxidase; tyrosinase (mushroom); polyphenol oxidase
Appearance	White to brown frozen dried powder
Source	Mushrooms (Agaricus Bisporus)
Solubility	1 mg/mL in water

 

 

Vitality: ≥500Units/MG Protein.
Definition of vitality: In a 3ml reaction mixture containing L-hydroxybenzylbenzyline or catechol and L-askthalotic acid, when the pH value is 6.5, 25 ° C, the ΔA265 changes to 0.001 in every 1min is an enzyme as an enzyme as an enzyme to a enzyme to one enzyme to a enzyme to a enzyme to a enzyme to a enzyme to a enzyme to a enzyme to a enzyme to a enzyme to a enzyme. Live unit.
A suitable temperature is 25 ° C.
The best pH: 6.0 ~ 7.0.
Introduction: It can catalyze enzymes that oxidize phenolic compounds (such as tyrosine, phenolic compounds, etc.). Such enzymes exist in nature, and the plants are widely distributed, such as potato, tea, and lacquer tree milk. The melanin of the skin, hair, and corneal of higher animals is also produced by this enzyme oxide. Such enzymes are also produced in mushrooms and other microorganisms. Usually extracted from wild mushrooms, one of the biocatalysts, protein containing copper ions. Wait for electric points \u0026 lt; 5.0; nitrogen content is about 13.6 %. The amount of copper contains about 0.25 %. The ultraviolet absorption peak is at 273nm and 330nm.

Uses: It catalyzes tyrosine to oxidize Daba and Daba to further oxidize into a forefront that can produce melanin -Daba 醌.

\ Note : Product information may be optimized and upgraded. Please refer to the actual label information.

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